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Assistant Restaurant Manager

Accor

Doha, Qatar

Assist in the day-to-day management of restaurant operations.Supervise and support restaurant staff during shifts.Ensure excellent customer service and resolve customer concerns professionally.Monitor food quality, cleanliness, and …
- Full Time
- Hospitality & Food Service
- Food & Beverage
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2 months ago
Junior Sous Chef – Pastry

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Doha, Qatar

We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Junior Sous Chef - Pastry.The Junior Sous Chef - …
- Full Time
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2 months ago
Commis 1

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The Commis I supports the kitchen team by preparing high-quality food in accordance with Raffles & Fairmont brand standards. The role requires strong basic culinary skills, …
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2 months ago
Sous Chef

Raffles Doha

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We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Sous Chef.The Sous Chef is responsible for supporting …
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2 months ago
Sales Coordinator (Russian Speaker)

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We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our Sales Coordinator.The Sales Coordinator supports the Leisure Sales team …
- Full Time
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2 months ago
Email me new all new jobsFree alerts, daily or weekly. Unsubscribe any time.
Senior Site Reliability Engineer

Duolingo

New York, NY, USA

$182,800 – 247,300 a year

Our mission at Duolingo is to develop the best education in the world and make it universally available. It’s a big mission, and that’s where you …
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Senior Engineering Manager, AI Platform

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$204,000 – 306,000 a year

Our mission at Duolingo is to develop the best education in the world and make it universally available. It’s a big mission, and that’s where you …
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Outlet Manager – Pan Asian

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We invite you to join the world of luxury hospitality at Raffles The Palm as our new Outlet Manager - Pan Asian Reporting to the Assistant Director of …
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Welcomer (Front Office Agent)

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Be the first smile guests sees - Greet guests warmly and professionally, ensuring smooth check-in and check-out procedures that create a positive first impression.Anticipate guest needs and …
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Housekeeping Attendant

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What you will be doing: Provide assistance to the guests during their stay and ensure the cleanliness of the guest rooms and public areas as per the …
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Spa & Recreation Attendant

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We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Spa & Recreation Attendant.The Spa & Recreation Attendant …
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Executive Chef

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We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Executive Chef.As the Executive Chef, you will provide …
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Commis 1 (Hot / All day dining kitchen)

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Prepare mise-en-place for hot kitchen stations including meats, sauces, soups, and garnishes.Cook and present dishes according to standardized recipes and plating guidelines.Regulate temperature of ovens, grills, …
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Chef de Partie – Pan-Asian cuisine

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Assist the Sous Chef in managing a designated kitchen sectionPrepare ingredients, cook menu items, and ensure dishes meet quality and presentation standards.Follow recipes, portion controls, and cost …
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Kitchen & Laundry Technician

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As a Kitchen & Laundry Technician , you will be responsible for maintaining and servicing all kitchen and laundry equipment to the highest standards of excellence. …
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AV Technician

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Chef de Partie – Pan-Asian cuisine

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Assist the Sous Chef in managing a designated kitchen sectionPrepare ingredients, cook menu items, and ensure dishes meet quality and presentation standards.Follow recipes, portion controls, and cost …
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2 months ago
Director, People Partners – Product, Design & Engineering

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$235,000 – 317,000 a year

Figma is growing our team of passionate creatives and builders on a mission to make design accessible to all. Figma’s platform helps teams bring ideas to …
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2 months ago

Assistant Restaurant Manager

Apply now

Accor
Doha, Qatar
Full Time

Job details

Job type: Full Time

Experience: Manager / Executive

Location: Doha, Qatar

Category: Hospitality & Food Service

Open until: November 24, 2026

Full job description

Assist in the day-to-day management of restaurant operations.
Supervise and support restaurant staff during shifts.
Ensure excellent customer service and resolve customer concerns professionally.
Monitor food quality, cleanliness, and service standards.
Assist with staff scheduling, attendance, and performance monitoring.
Support recruitment, onboarding, and training of employees.
Ensure compliance with food safety, hygiene, and health regulations.
Monitor inventory levels and coordinate stock orders.
Assist in managing cash handling, daily sales reports, and operational records.
Support the achievement of sales targets and cost control measures.
Handle opening and closing procedures as required.
Promote a positive and productive work environment.

Qualifications

Minimum 2-4 years of experience in a restaurant supervisory or assistant management role.
Strong leadership and team management skills.
Excellent customer service and communication abilities.
Knowledge of restaurant operations, food safety, and hygiene standards.
Strong problem-solving and decision-making skills.

Additional Information

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow’s hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Company Description

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.

Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.

Assistant Restaurant Manager

Junior Sous Chef – Pastry

Commis 1

Sous Chef

Sales Coordinator (Russian Speaker)

Senior Site Reliability Engineer

Senior Engineering Manager, AI Platform

Outlet Manager – Pan Asian

Welcomer (Front Office Agent)

Housekeeping Attendant

Spa & Recreation Attendant

Executive Chef

Commis 1 (Hot / All day dining kitchen)

Spa Therapist

Chef de Partie – Pan-Asian cuisine

Kitchen & Laundry Technician

AV Technician

Chef de Partie – Pan-Asian cuisine

Café & Dining Experience Manager (Arabic Speaker – Female)

Director, People Partners – Product, Design & Engineering

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